It doesn’t get any easier than this, ya’ll!
1. Melt a stick of butter in the pan.
2. Slice one lemon and layer it on top of the butter.
3. Put down fresh peeled shrimp. ( I have used frozen but thawed.)
4. Sprinkle one pack of dried Italian seasoning on top.
5. Put in oven and bake at 350 for 15 minutes.