• Potluck Dorito Corn Salad

    Obviously, you don’t to be heading to a potluck to serve this delicious creamy Dorito Corn Salad, but the first time I made it, Rickey Jones told me that I had to make it “for the church because they will love it!”

    POTLUCK CORN SALAD (640x427)

    Thus, the name in our house. We do think it is delicious.

    Ingredients

    2 Cans of Sweet Corn, drained
    2 Cups Cheddar Cheese, grated
    1/2 Cup Mayonnaise
    1/2 Cup Ranch Dressing
    1 Red Bell Pepper, diced
    1/2 Red Onion, diced very thinly to taste
    1 Bag (10 1/2 ounces) Taco Doritos, divided
    Garnish with green herbs or onion tops.

    Preparation

    You are really going to have to play with this the first time you make it to see exactly what suits your personal taste buds. I personally like it without the crushed Doritos, but I often add them…as long as I can add and serve immediately, without giving them time to soften.

    1. Mix all together except chips. Taste. This will let you know if you want to add the crushed Doritos and how many you want to use.

    2. If you do choose to use the Doritos, stir in shortly before serving.

    3. Put in your serving bowl. Add a few whole Doritos around the edges and garnish. I used a few green onion slices.

    About Fredda Jones

    Fredda Davis Jones was raised “in the country” in Comanche County and learned very early that creativity and innovation are traits that can flourish even in small-town Texas and that with enough effort, indeed nothing is impossible, including being married to the same man for over 40 years! Rickey and Fredda have 2 children, 5 grandchildren, and a crazy life that includes sitting in the bleachers several times a week. The rest of her time is spent creating great content for texansunited.com and marketing small-town Texas.
    This entry was posted in Our Texas Recipes, Side Dish/Bread and tagged , , , , . Bookmark the permalink.

    One Response to Potluck Dorito Corn Salad

    1. Please do not be offended–actually, I think this recipe sounds WONDERFUL!!! But—have you not been reading about GMO-laced foods? Corn would probably be the #1 culprit above all other produce that we enjoy, and as much as I have LOVED corn all my life, I have quit eating it altogether, and I am supporting ALL efforts to have GMO foods banned in the USofA!!! Thank you for your time!!!

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